Click here for the Introduction.
Goat herds, wide valleys, and evidence of Western civilization's influence (note the Pepsi sign) are common sights as we navigate Turkey's back roads. |
Wednesday,
November 9 - 31 miles
We leave the pansiyon early, head south
and are walloped with headwinds. However, it feels good to be back on
our bicycles. It's funny, but home is on two wheels, wherever we
roll. After I fix a flat, we keep our spirits up as rain showers –
a first in Turkey – threatens to beat us down. A roadside shelter
made of rushes becomes a lunch sanctuary. I surmise it's shelter for
goats while Andy claims it's a makeshift produce stand.
Every small community proudly displays
serious-looking portraits of Ataturk, father of Turkey. His prominent face, dark
eyed with bushy brow, graces their currency, bus shelters, stamps,
and posters in restaurants. He was a general in WWI, defending
Constantinople (Istanbul) from Allied attempts pushing into northern
Turkey. I also overheard that any verbal slander towards Ataturk,
even today, is cause for being thrown in jail. As with other
interesting trivia, I mentally note this information for further
research upon our return home. The more we travel, the more I want to
know.
I struggle up a long hill, already
gaining 1000 feet, when the pain in my gut (our diet lacks sufficient
fiber) causes me to dismount and push my bicycle the remaining yards
up to the summit. I am in tears. The road surface is rough asphalt,
wearing as much on my morale as my indigestion, which is only
alleviated by walking.
We coast into a large agricultural
valley planning to find accommodation so I can rest, but Soke is an
overwhelming city of 50,000 citizens. A choking thick sand cloud
rises house-high while horse drawn carts, automobiles, bicycles,
scooters honk, whiz around us, dodging parked vehicles. We
concentrate on keeping a straight line. “Hello, hello!”
pedestrians shout. We smile and respond “Merhaba!” but I am not
in the mood to stop and converse. We consult a few pansiyons but they
are full or too expensive. I start to feel better so we head out of
town; we will make do with tenting if needed.
Later the sky looks ominous. In
Gullubache we haggle with a pansiyon owner and secure lodging,
complete with breakfast for 400,000 Lira. It is near Priene, another
historic site. Over dinner we discuss our coastal route towards
Greece's Isle of Rhodes and wonder about current news: Turkey and
Greece are at serious odds over fishing territory. Turkey wants to
expand their rights to 6 miles offshore, which impacts Greek islands
situated close to Turkey. It seems like an age old problem, this
animosity between the Greeks and the Turks. We can only hope this
recent escalation is only verbal. Rain fell while we prepared dinner
and thunder and lightening continued all night. I was happy to be
indoors.
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